A Bain Marie – basically this is a double pan – one solid pan which sits over a second pan of boiling / simmering water. Perfect for making porridge, lemon curd and melting chocolate.
This pan is suitable for all hobs – including induction.
A Bain Marie – basically this is a double pan – one solid pan which sits over a second pan of boiling / simmering water. Perfect for making porridge, lemon curd and melting chocolate.
This pan is suitable for all hobs – including induction.
The owner of this website, MarketConnexus, LLC, is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking prokitchenwarereviews.com to Amazon properties including, but not limited to, amazon.com, endless.com, myhabit.com, smallparts.com, or amazonwireless.com. Certain content that appears on this site comes from Amazon Services LLC. This content is provided 'as is' and is subject to change or removal at any time.