Le Creuset’s cast-iron braisers are the ideal pans for braising meats and vegetables, but are also great at searing, slow cooking, simmering, baking, poaching and more. Smaller than a French oven but larger than most skillets, braisers are the perfect size for a wide range of everyday meals. Tight-fitting lids keep moisture from escaping, ensuring that your meals are steadily basted in their own juices for moist, delicious results. Available in a wide range of Le Creuset’s signature vibrant glazes, these braisers add a touch of classic French beauty to any kitchen or table, while their unmatched versatility and superior cooking performance will keep you reaching for them for years to come. Manufacturer: Le Creuset. Includes: Braiser, lid. Material: Enameled cast iron. Care: Dishwasher safe, hand washing recommended. Use: Oven safe to 500°F. Dimensions: 11½” x 5″. Capacity: 3½ qt.. Warranty: Limited lifetime warranty. Made in France. FEATURESSand-cast ovens are painstakingly polished and finished by hand, then sprayed with two coats of enamel and fired twice for an extremely durable and attractive finish. Colorful exterior enamel is long-lasting and resists chipping and cracking, while the interior enamel is engineered to resist staining and dulling. Light interior enamel makes it easy to monitor cooking foods. Enameled cast iron provides even heat distribution and superior heat retention. Suitable for all heat sources (induction, electric, gas and halogen). Lid stays securely in place to lock in steam and flavor. Timeless Le Creuset beauty for oven-to-table presentation.
Brand : Le Creuset
