Sautéing is a wonderful technique to use in the kitchen. All that’s needed is a great pan, a bit of EVOO and fresh ingredients like salmon steaks or asparagus spears and creating a moist, flavorful meal is only a few minutes away. This hard-anodized pan is perfect for the sauté technique it heats up quickly and spreads the heat evenly across the entire base with every use. Rachael Ray Hard-Anodized cookware is the perfect combination of durability and style, and this 5-quart covered oval saute certainly fits the bill. The saute is roomy enough for meals when entertaining a crowd or for family meals during the week, and the fun oval shape not only makes for a distinctive design, but also saves space on the stovetop because another pot can fit on the burner behind it. Hard-anodized construction provides even heat, helping to reduce hot spots that can burn food, and the interior is coated with a durable nonstick for exceptional food release. The tempered glass lid allows for cooking to be overseen while heat and moisture are sealed in. Grippy handles feature striking orange padding for a comfortable feel and have been designed so they do not take up too much room in cupboards or cabinets. This covered oval saute is oven safe to 350-degree f for convenience and dishwasher safe for fast and simple cleanup.
Brand : Rachael Ray
